YUM: Chickpea Salsa Lettuce Wraps

Another quick and absurdly easy recipe by yours truly! All you need is: salsa, veggies, chickpeas and lettuce! It takes no time at all.

15 oz chickpeas/garbanzo beans (these are the same thing, right?)
12 oz salsa
veggies of choice
Lettuce leaves for wrapping

Mix chickpeas and salsa into a small/medium saucepan and cook for about 10-12 minutes.  

No clue what the face is for. This stuff is great!

Let cool. Either overnight or a couple hours in the fridge.  Then, chop up any veggies you feel like adding, wash your lettuce and you're done prepping.

Choose whatever veg toppings you lurve. I picked avocado and tomato!

Throw it all on a slicer of lettuce and eat like a regular burrito. YUM.

So delicious!

Caution: little dogs may become depressed when they realize none of the yum is for them.

xoxo

L